During which time of year is hay harvested in Oregon?

The harvesting of hay in Oregon typically occurs from early summer to early fall. This timeframe aligns with the growing season for grass and legumes that are commonly used for hay production. The grasses and other forage crops reach their peak growth during late spring and are harvested when they achieve optimal nutritional value, usually in the early summer. As the season progresses into fall, the quality and yield of the hay can decline due to the environmental changes and maturation of the plants, which is why early fall is also included in this timeframe.

This approach to timing helps ensure that the harvested hay maintains good fiber quality and nutrient content, which is crucial for livestock feeding. The conditions in Oregon, including temperature and rainfall, also play a significant role in determining the specific timing for hay harvesting within this broader season.