True or False? Wheat is a major crop grown in Tennessee.

Wheat is not considered a major crop in Tennessee. While it is grown in the state, the primary crops that dominate Tennessee's agricultural landscape include soybeans, corn, and cotton. These crops have a more significant economic impact and are cultivated over larger areas compared to wheat. Moreover, the climate and soil conditions in Tennessee are more conducive to the other staples mentioned, affecting the scale of wheat production in the region.

The assertion that wheat is only grown in some counties is more applicable to crops like soybeans or corn, which have designated regions where they are cultivated extensively. Similarly, the notion that wheat is grown solely for animal feed is misleading since wheat can also be utilized for human consumption, particularly in products like bread and pasta. However, the limited scale of its production in Tennessee reinforces the idea that wheat does not hold a major status within the state's agricultural sectors.